32 years, established Meat Processing & Catering business. Very reputable and known for custom meat processing and quality, plus customer oriented catering for small to large events. The demand for high quality meat, custom meat processing, and satisfaction guaranteed catering continues to increase. The business processes enough volume to require a USDA Inspector on-site. This business is sought out for its ability to process the meat products the way the customer wants them. They are recognized for the yields obtained from live animal to finished product, and for the quality of the cuts and packaging to suit the customer requirements. This company provides processing and packaging services for commercial distribution, institutional kitchens, fund raisers, charitable kitchens/missions, churches, and all private requests.
Semi-Retirement and Relocation
Owner is willing to include 30 days in the asking price. Additional training to be negotiated.
.414 Acres with Meat Processing Plant and Commercial Catering Kitchen. Set up to receive live animals and process through the plant with efficient flow all under roof. Well maintained facilities equipment for reliable refrigeration and operational efficiency. Facilities meet requirements for USDA.
Located in the heart of farm country. Largest Meat Processing Plant in the area that also offers small to large scale Catering capabilities.
Branding and Ecommerce marketing are potential next steps. The property has room for building expansion to take on more Processing. Many livestock producers travel far distances to have their processing performed with this plant. Adding a second location in underserved markets would also be an option. The Retail offerings are in demand year-round. Adding an additional Retail outlet or marketing to supermarket chains could greatly increase the revenue of this business.